Princess and the Frog Tiana's Cookbook - Friday

One of my favorite sandwiches.

The menu is set...

Mama Odie's Muffuletta Sandwich

Sweet Potato chips

MAMA ODIE'S MUFFULETTA SANDWICH

Serves 4

INGREDIENTS:

Muffuletta spread:

5oz jar pimiento stuffed green olives, drained and sliced

1 tomato, seeded and chopped

1 clove garlic, minced

1 tsp dried oregano

3 Tbsp olive oil

2 Tbsp balsamic vinegar

1/2 tsp ground black pepper

OR

you can purchase pre-made muffuletta salad/spread

Sandwich:

9 in round loaf of Italian bread

olive oil

1/4 lb each of sliced baked ham, salami, Provolone cheese and Monterey Jack or Swiss Cheese

DIRECTIONS:

1.  Combine all of the muffuletta spread ingredients in a bowl and stir until well mixed.

2.  Slice the bread loaf in half lengthwise.  Brush or drizzle the bottom piece with olive oil.

3.  Layer on the meats, the cheeses and the muffuletta spread, and then cover everything with the top half of the bread loaf.

4.  Slice the sandwich into wedges.